Incredible natural semi-sweet wine late harvested (one month later) where the sweetness shows up very gentle, not heavy or sticky at all.
In the nose, mint, orange, eucaliptos and smoke. Very fresh on the palate with a very elegant finís, somehow a little bitter. In the mouth, it starts sweet, but finishes dry and clean, without noting this low residual sugar.
It is not a wine meant for desert but it can be used too if one feels so. Pairs very well with foie-gras, cheeses, “canard a l’ orange” and milky chocolates.
Very limited production packed in tour botlles boxes.